In my short post, Mindful Eating, we ventured into what it means to be a mindful eater. Awareness is the key to sustainable change, but what are the appropriate questions to ask to be a mindful eater?
STEP 1 -LISTENING AND ASKING APPROPRIATE QUESTIONS -
-Am I hungry?
-Is it food that my body is truly asking for?
-What sounds best?
-How would I feel after eating this?
-How much do I 'need'?
-Do I need more? Less?
These are very basic questions that can at least start the process. They will allow you to fine tune your feedback and prune as you move along.
Now, what about food? What about macro
Showing posts with label mindful eating. Show all posts
Showing posts with label mindful eating. Show all posts
Thursday, June 16, 2011
Wednesday, March 2, 2011
Mindful Eating
“There are some people who eat an orange but don’t really eat it. They eat their sorrow, fear, anger, past, and future.” - Thich Nhat Hanh
“When you eat with awareness, you find that there is more space, more beauty. You begin to watch yourself, to see yourself, and you notice how clumsy you are or how accurate you are. … So when you make an effort to eat mindfully…, you find that life is worth much more than you had expected.” - Chogyam Trungpa
This was an excerpt from Zen Habits-
Awareness is the key to changing anything. Take a deep breath, ask questions and respond to feedback. Slower is sometimes better.
Enjoy.
“When you eat with awareness, you find that there is more space, more beauty. You begin to watch yourself, to see yourself, and you notice how clumsy you are or how accurate you are. … So when you make an effort to eat mindfully…, you find that life is worth much more than you had expected.” - Chogyam Trungpa
This was an excerpt from Zen Habits-
Awareness is the key to changing anything. Take a deep breath, ask questions and respond to feedback. Slower is sometimes better.
Enjoy.
Wednesday, February 16, 2011
Eating On the Run-
I cannot tell you how many times I get this question "what do I eat if I am out and about"? It's a great one. We all have times where our lifestyles are so hectic that we must rely on something outside of our own preparation. I know I do it from time to time. The key is to keep it as minimal as possible and to choose quality over quantity. Here are a few things that are also important to realize-
1) - Changing your health and lifestyle should always be shaped around your current limitations. Be realistic about where you are, and start there. Too much at once will limit your results. If you have never cooked and decide that cooking daily is a must, you will probably burn out fast.
2) - The healthiest people are those that take ownership in their health. Joel is a great example. He didn't start by cooking most of his meals, but has
Monday, October 26, 2009
Mindful eating...
“There are some people who eat an orange but don’t really eat it. They eat their sorrow, fear, anger, past, and future.” - Thich Nhat Hanh
“When you eat with awareness, you find that there is more space, more beauty. You begin to watch yourself, to see yourself, and you notice how clumsy you are or how accurate you are. … So when you make an effort to eat mindfully…, you find that life is worth much more than you had expected.” - Chogyam Trungpa
This was an excerpt from Zen Habits-
Awareness is key to changing anything...
Enjoy.
“When you eat with awareness, you find that there is more space, more beauty. You begin to watch yourself, to see yourself, and you notice how clumsy you are or how accurate you are. … So when you make an effort to eat mindfully…, you find that life is worth much more than you had expected.” - Chogyam Trungpa
This was an excerpt from Zen Habits-
Awareness is key to changing anything...
Enjoy.
Labels:
brian johnson,
eco eating,
mindful eating,
organic food,
zen habits
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